New Product Development

Viridi explores new opportunities in underutilized crops such as breadfruit and cashew apple.

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These crops have strong potential but are often underdeveloped in terms of processing and market use.

 

We focus on turning them into practical, scalable food products.

 

Our innovation areas:

• Breadfruit flour and food applications

• Cashew apple processing (juice, dried products)

• Product testing and market validation

• Small-scale processing models

 

Our goal is to unlock value from local crops and create new income streams for farmers and entrepreneurs.